Bay District Volunteer Fire Department
Bay District Volunteer Fire Department

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Bakeless Bakesale

Bakeless Bakesale

2020 Incidents
  STA3 STA9
Jan 107 75
Feb 85 83
Mar 100 64
Apr 12 10
May 0 0
Jun 0 0
Jul 0 0
Aug 0 0
Sep 0 0
Oct 0 0
Nov 0 0
Dec 0 0
Total 304 232

Past Incidents
STA 3 STA 9 Total
2019 1294 1012 2306
2018 1309 1031 2340
2017 1251 994 2245
2016 1249 979 2228
2015 1115 955 2070
2014 1112 1009 2121
2013 906 845 1751
2012 1009 920 1929
2011 1115 955 2070
2010 1119 902 2021
2009 1216 933 2149
2008 1127 890 2017
2007 1075 935 2010
2006 1149 833 1982

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Braddock Hall Information

The Braddock Hall features accommodations for 350 People with tables and comfortable banquet chairs, a capacity of over 700 theater-style seats for conference settings and a caterer’s kitchen. State of the Art Wireless Audio/Visual Technology - Including 18' X 24' Electric drop down Projection screen, Two 70" and four 35" High Definition LCD Monitors for PowerPoint and Slide Show Presentations, Multiple DVD Players and a Wireless Microphone System with multiple speakers, High Speed Wireless Internet, 19 foot Full Wet and Refrigerated Bar, Covered Walk Way, Gas Fireplace, Large Parking Facility, Non Smoking Facility.

 

Click Here For Social Hall/Conference Center Photos

For weddings and anniversaries: If the day prior to the event is available it can be rented at a discount rate, inquire for details.

 

Kitchen

  • Full Kitchen
    This consists of use of the stove, convection oven, deep fryers, freezer, walk-in refrigerator, ice maker, dishwasher, 3 compartment sink, and counters. 
  • Partial Kitchen ( No cooking equipment )
    If lessee or their caterer comes with food prepared, they are welcome to use the walk-in refrigerator, freezer, ice maker, 3 compartment sink, dishwasher, and counter space.
  • Partial Kitchen ( convection oven for Warming ONLY )
    Same as above partial kitchen except the lessee or caterer will have use of the convection oven to keep food warm. ( NO COOKING )

Click Here For Kitchen Information and Kitchen Photos

Prices

  • Social Hall - $1000.00
  • Full Kitchen - $300.00
  • Partial Kitchen ( No Cooking Equipment ) - $100.00
  • Partial Kitchen ( Use of Convection oven for warming only ) - $125.00
  • Reservation Deposit - 1/2 of Social Hall Rental Fee ($500.00)
  • Security Deposit - $200.00
  • Convention/Conference Center - Contact Patrick Stanley for special pricing - 301-863-1029

Note: Reservation Deposit ( $ 500.00 ) and rental agreement are required to reserve the hall on a specific date. 
The reservation deposit will be applied towards the social hall rental fee
.

Extras

  • China Place setting and silverware - $1.50 per setting
     

Rental Terms

  • Reservation deposit and Rental agreement are required to reserve the hall on a specific date.
  • Rental Term is for a 16 Hour period beginning at 08:00 a.m. through Midnight on the day of the rental.
  • Price includes table set up.
  • Reservation deposit of $500.00 is due at contract signing. All other monies including security deposit are due 30 days prior to event.
  • The reservation deposit will be applied towards the social hall rental fee.
  • Lessee must provide a floor plan and provide time to access the room no later than the one week before the event. 
  • Cleaning service can be provided for an additional charge, inquire for details.
  • NOTE: If fryer is used it must be cleaned after use.

Note: If fryers are used, you must provide own cooking oil and they must be drained and cleaned.
Serving and cooking utensils are not provided, you will need to bring your own.


Click Here To Check Date Availability

Click Below to Download Flyer


For further information or to make a Reservation
Call 240-925-8190, Visit Social Hall Inquiry

or Email hallrental@bdvfd.org

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04/25/2020
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10/03/2020
Craft and Vendor Fair

10/03/2020
Brown Bag Auction


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Lexington Park, MD 20653

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45774 Fire Department Lane
California, MD 20619

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California, MD 20619

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