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     Our Full Service Kitchen - Includes: Stove, Convection oven, Deep fryers, Freezer, Walk-in refrigerator, Ice maker and Dishwasher, 3 compartment sink and counter tops Full Kitchen This consist of the uses of the stove, convection oven, deep fryers, freezer, walk-in refrigerator, ice maker, dishwasher, 3 compartment sink and counter top space. Partial Kitchen (No Cooking Equipment) If lessee or their caterer comes with food prepared, they are welcome to use the walk-in refrigerator, freezer, ice maker, 3 compartment sink, dishwasher and counter top space. Partial Kitchen (Convection oven use for Warming ONLY) Same as above for partial kitchen except the lessee or caterer will have the use of the convection oven to keep food war (NO COOKING).  Full Kitchen - $300.00 Partial Kitchen ( No Cooking Equipment) - $75.00 Partial Kitchen ( Use of Convection oven for warming only) - $100.00 Extras China Place setting and silverware - $1.00 per setting Table Cloths - $8.00 each Skirting - $10.00 each Napkins - $ .25 each Note: Serving and cooking utensils are not provided, you will need to bring your own. If fryers are used, you must provide own cooking oil and they must be drained and cleaned. For further information or to make a Reservation Call 301-863-1029, Visit Social Hall Inquiry or Email hallrental@bdvfd.org
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